ORDER MENU FOR FEBRUARY

    The Bakery and Café Order Menu

    Step One - Contact Details



    1 April - Monday

    Public holiday

    2 April - Tuesday

    Beef stir fry on rice with coleslaw
    Medium - R50

    Large – R75

    Chicken Schnitzel served with cheese sauce, rice, butternut and spinach
    Medium - R50

    Large – R75

    3 April - Wednesday

    Spaghetti bolognaise
    Medium - R50

    Large – R75

    Honey & mustard pork fillets on rice with roasted veg
    Medium - R50

    Large – R75

    4 April - Thursday

    Beef Lasagne served with a side salad
    Medium - R50

    Large – R75

    Crumbed Chicken strips served with rice and mixed vegetables
    Medium - R50

    Large – R75

    5 April - Friday

    Braai pack: 100g Sirloin, wors and chicken thigh with a side salad
    Large – R85.00

    Chicken a la king served on rice with a salad on the side
    Medium - R50

    Large – R75

    8 April - Monday

    Beef roast on rice served with mixed veg
    Medium - R50

    Large – R75

    Chicken drumsticks on rice served with mixed veg
    Medium - R50

    Large – R75

    9 April - Tuesday

    Beef strogonoff on penne pasta with a green salad on the side
    Medium - R50

    Large – R75

    Lemon & herb chicken fillet on rice with veg
    Medium - R50

    Large – R75

    10 April - Wednesday

    Roast pork served with rice, braised cabbage and butternut
    Medium - R50

    Large – R75

    Chicken mushroom pie served with gravy and veg
    Medium - R50

    Large – R75

    11 April - Thursday

    Beef babotie on rice with mixed veg
    Medium - R50

    Large – R75

    Chicken cordon bleu served with rice, butternut and spinach
    Large – R75

    12 April - Friday

    Braai pack: Boerewors, chicken quarter, ciabatta and coleslaw
    Large – R85.00

    Chicken alfredo with a green salad on the side
    Medium - R50

    Large – R75

    15 April - Monday

    Beef strips on pasta in prego sauce with a side green salad
    Medium - R50

    Large – R75

    Chicken thighs, rice, gravy and roasted veg
    Medium - R50

    Large – R75

    16 April - Tuesday

    Pork bangers and mash with gravy and a salad on the side
    Medium - R50

    Large – R75

    Marinated chicken fillet with rice, veg and potato salad
    Medium - R50

    Large – R75

    17 April - Wednesday

    Fish cakes on mash, served with roasted veg
    Medium - R50

    Large – R75

    Mince and sweetcorn served on a baked potato with a salad on the side
    Medium - R50

    Large – R75

    18 April - Thursday

    Butter chicken curry on mash and a salad on the side
    Medium - R50

    Large – R75

    Spaghetti and meat balls in a napolitana sauce
    Medium - R50

    Large – R75

    19 April - Friday

    Braai pack: Chicken thigh, drum stick, wors and coleslaw
    Large – R85.00

    Boerewors casserole served with pap and salad
    Medium - R50

    Large – R75

    22 April - Monday

    Quarter chicken with rice and veg
    Large – R75

    Beef goulash served with baby potatoes and green beans
    Medium - R50

    Large – R75

    23 April - Tuesday

    Macaroni and cheese with corn, mushroom and bacon served with a green salad
    Medium - R50

    Large – R75

    Crumbed pork chop served with rice and veg
    Large – R75

    24 April - Wednesday

    Beef cordon bleu served with rice and mixed veg
    Large – R75

    Chicken lasagne served with a salad on the side
    Medium - R50

    Large – R75

    25 April - Thursday

    Pork neck served with rice, cabbage and butternut
    Medium - R50

    Large – R75

    Moroccan chicken thighs served with green beans and butternut
    Medium - R50

    Large – R75

    26 April - Friday

    Braai pack: 100g Sirloin, wors and chicken thigh with a salad
    Large – R85.00

    Beef burger and chips
    Medium - R50

    29 April - Monday

    Sweet and sour pork served with rice, pumpkin and spinach
    Medium - R50

    Large – R75

    Beef stew on rice served with baby marrow and pumpkin
    Medium - R50

    Large – R75

    30 April - Tuesday

    Beef bredie with vegetables served on rice and a salad on the side
    Medium - R50

    Large – R75

    Chicken prego pasta with a salad on the side
    Medium - R50

    Large – R75

    Salads as a main meal

    Greek Salad R50.00

    Cous Cous Salad R50.00

    Pasta Pesto Salad R50.00

    Chicken Avo Salad R50.00

    Delivery- further than 2km R25.00 (required)

    YesNo

    Address being delivered to (required)

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